This guide provides information for grain growers and their advisers about managing risks with inputs, grain handling and safety on-farm. 
For each key step in the grain cropping cycle this guide outlines:

• Meeting the requirements - how grain farming businesses can meet key legal obligations under statute and common law and basic market requirements.
• Other practices to consider - these practices may help you to produce reliable, quality grain and manage risks.

Some parts of the guide will not apply on all farms and the detail of some practices and regulations varies depending on the specific farm circumstances, state and region. Please refer to more detail where required, such as the state and territory laws and codes of practice.

This guide for grain growers links with the post-farm sectors Australian Grain Industry Code of Practice.